Posted on: Tue, 12/13/2022 - 21:29 By: admin

important Information

Cooking Time
60 mins
Difficulty
Medium
Prep Time
10 mins
Serves
4 members

Nutritional information

435

Calories

 

 

 

 

 

 

 

 

23 g

Total Fat

28 g

Protein

 

31 g

Total Carbohydrate

  • Lamb: 1 kg (cut into slices)
  • Mushrooms: a cup (cut into slices)
  • Onions: 2 tablets (cut into thin slices)
  • Garlic: 3 cloves (mashed)
  • Cooking cream: a cup
  • Vegetable oil: 3 tablespoons
  • Lemon juice : 3 tablespoons
  • Flour: 2 tablespoons
  • Salt: a teaspoon
  • Black pepper: half a teaspoon
  • Cinnamon: half a teaspoon
  • Parsley: 2 tablespoons (chopped / to decorate)
  • Step
    Step 1
    Description
    In a saucepan, heat the oil, then add the onions, garlic, and stir-fry until softened.
  • Step
    Step 2
    Description
    Add the steaks and stir from time to time until they are cooked through.
  • Step
    Step 3
    Description
    Add the mushrooms, then season with salt, black pepper, cinnamon, and my heart a little, then sprinkle the flour and my heart until the ingredients interfere with each other.
  • Step
    Step 4
    Description
    Pour the cream and stir from time to time until it boils, then remove the pot from the heat and add the lemon juice.
  • Step
    Step 5
    Description
    Serve the Stroganoff with rice, garnish with chopped parsley, then serve.